Blanc de Blancs

24. Mai 2018 / Backen / Backen Frühling / Desserts / Desserts Frühling

WIE FÜREINANDER BESTIMMT! Holundercreme mit geschmortem Vanille-Rhabarber-Erdbeer-Ragout und Mohn Crumble

NATÜRLICH, LEICHT UND UNBESCHWERT. So sollte das Leben doch sein. …und das am besten jeden einzelnen Tag. Wir machen uns das Leben meist selbst viel zu kompliziert und schwer. Einfach tun, wonach wir gerade Lust haben. Ich höre auf mein […]

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Blanc de Blancs

WIE FÜREINANDER BESTIMMT! Holundercreme mit geschmortem Vanille-Rhabarber-Erdbeer-Ragout und Mohn Crumble

Heute habe ich Lust auf…

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